Bistro Menu
Served in Johnathon's Lounge, the Solarium or the Ivey Dining Room
**Please Note: unless we are closed for a private function – reservations are always recommended.
Please note that our menus may change without notice.
Salads & Snacks
Fresh Berry Salad - $15
Fresh Berries, Ricotta, Pickled Onions, Shaved Asparagus, Balsamic
Arancini Special - $17
Crispy Risotto Balls, Pomodoro
Fried Goat Cheese - $15
Tomato Jam, Pumpkin Seed, Truffle Honey
Saucy Wings - $14
Buttermilk Ranch, Carolina Mustard
Lite Bites
Benmiller Smash-Burger- $19
Brioche Bun, Aged Cheddar, Bacon-Onion Jam
(Can substitute for Beyond Meat)
Nashville Fried Chicken Sandwich- $19
Applewood Smoked Bacon, Cheddar, Chili Aioli
Fish & Chips- $15
Mushy Peas, Home-made Tartar Sauce
Mains
Steak Frites - $27
8 Ounce California Cut Striploin, Steak Sauce, Asparagus
Pan Seared Chicken Breast - $27
Sweet Potato, Heirloom Carrots, Sun-dried Tomato Pesto
Sesame Crusted Salmon - $26
Charred Cabbage Stir Fry, Orange-Ginger Glaze
Stuffed Mushrooms - $22
Portobello, Peppers, Onion, Garlic, Mozzarella, Panko
Sides
Caesar Salad - $6
Onion Rings - $8
Sour Cream, Chive Dip
Desserts
Cheesecake Special- $10
Sticky Toffee Pudding - $10
Pecan Pie - $10
Gluten Free Lemon Cake - $10
Dairy Free Ice Cream - $10
Madagascar Vanilla Bean or Chocolate Coconut
DISHES MAY CONTAIN ALLERGENS. IF YOU HAVE ANY DIETARY REQUIREMENTS PLEASE SPEAK TO A MEMBER OF STAFF.
We do our absolute best to accommodate any and all dietary allergies and restrictions, but please do take the necessary actions to protect yourself.
We do not have a separate facility to cook/bake food for the individuals with allergies.