Bistro Menu

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Served  in Johnathon's Lounge, the Solarium or the Ivey Dining Room

**Please Note: unless we are closed for a private function – reservations are always recommended.

Please note that our menus may change without notice.

Salads & Snacks

Fresh Berry Salad - $15

Fresh Berries, Ricotta, Pickled Onions, Shaved Asparagus, Balsamic

Arancini Special - $17

Crispy Risotto Balls, Pomodoro

Fried Goat Cheese - $15

Tomato Jam, Pumpkin Seed, Truffle Honey

 

 

Saucy Wings - $14

Buttermilk Ranch, Carolina Mustard

 

Lite Bites

Benmiller Smash-Burger- $19

Brioche Bun, Aged Cheddar, Bacon-Onion Jam

(Can substitute for Beyond Meat)

Nashville Fried Chicken Sandwich- $19

Applewood Smoked Bacon, Cheddar, Chili Aioli

 

 Fish & Chips- $15

Mushy Peas, Home-made Tartar Sauce

Mains 

Steak Frites - $27

 8 Ounce California Cut Striploin, Steak Sauce,

Asparagus with Peppercorn or Béarnaise Sauce

Pan Seared Chicken Breast - $27

Sweet Potato, Heirloom Carrots, Sun-dried Tomato Pesto

Sesame Crusted Salmon - $26

Charred Cabbage Stir Fry, Orange-Ginger Glaze

Stuffed Mushrooms - $22

 

 Portobello, Peppers, Onion, Garlic, Mozzarella, Panko

 

Sides 

Caesar Salad - $6

Onion Rings - $8

Sour Cream, Chive Dip

 

DISHES MAY CONTAIN ALLERGENS. IF YOU HAVE ANY DIETARY REQUIREMENTS PLEASE SPEAK TO A MEMBER OF STAFF.

We do our absolute best to accommodate any and all dietary allergies and restrictions, but please do take the necessary actions to protect yourself.

We do not have a separate facility to cook/bake food for the individuals with allergies.