The successful candidate will have

a minimum of 2 years experience in a line cook role.

We are looking someone with a positive attitude and strong work ethic.

• Preparing & cooking menu items by following instructions and adhering to menu recipes and specifications.

• Ensuring that the food preparation, quality & presentation meets our standards.

• Maintaining a clean & safe working environment by maintaining occupational health & safety standards.

• Help keeping track of kitchen inventory, including food, supplies & equipment. Performing kitchen work station opening & closing duties as required.

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